Amino Acids: Biochemistry and Nutrition 2nd Edition

1,300 2,900 

Following its predecessor, the second edition of Amino Acids: Biochemistry and Nutrition presents exhaustive coverage of amino acids in the nutrition, metabolism and health of humans and other animals. Substantially revised, expanded and updated to reflect scientific advances, this book introduces the basic principles of amino acid biochemistry and nutrition, while highlighting the current knowledge of the field and its future possibilities.

The book begins with the basic chemical concepts of amnio acids, peptides and proteins, and their digestion and absorption. Subsequent chapters cover cell-, tissue-, and species-specific synthesis and catabolism of amino acids and related bioactive metabolites, and the use of isotopes to study amino acids metabolism in cells and the body. The book details protein turnover, physiological functions of amino acids, as well as both the regulation and inborn errors of amino acid metabolism. The book concludes with a presentation on human and animal dietary requirements of amino acids and evaluates dietary protein quality.

Features:

  • Encompasses a comprehensive coverage of basic to applied concepts in amino acid metabolism in humans and other animals.
  • Highlights important roles of dietary amino acids and protein intake in growth, physical performance and health, including sarcopenia mitigation and immunity.
  • Discusses concerns over the excess intakes of amino acids or protein in the development of diseases, including cardiovascular disorders, diabetes and cancers, as well as bone integrity
  • Each chapter contains select references to provide comprehensive reviews and original experimental data on the topics discussed.
  • Each chapter is backed by original experimental data on various topics discussed and contains select references to aid the reader further in research.

Written by Distinguished Professor of Animal Nutrition, Guoyao Wu, Ph.D., this book is an authoritative reference for students and researchers in both biomedicine and agriculture.

 

 

Buy online Medical books at Gangaram Jinnah Medical Books Shop for home delivery and Cash on delivery to all over Pakistan. All kind of medical books are available.

Description

Amino Acids: Biochemistry and Nutrition 2nd Edition
By Guoyao Wu (Author)
  • Comprehensive Coverage of Amino Acid Biochemistry and Nutrition:
    • Detailed exploration of amino acids in the nutrition, metabolism, and health of humans and animals
    • Revised, expanded, and updated to reflect the latest scientific advancements in the field
  • Basic Principles and Chemical Concepts:
    • Introduction to the basic chemistry of amino acids, peptides, and proteins
    • Coverage of their digestion and absorption processes
  • Amino Acid Metabolism and Bioactive Metabolites:
    • In-depth discussion on synthesis and catabolism of amino acids in different cells, tissues, and species
    • Use of isotopes in studying amino acid metabolism in cells and the body
  • Protein Turnover and Physiological Functions:
    • Insights into protein turnover and the physiological roles of amino acids
    • Exploration of regulation and inborn errors of amino acid metabolism
Amino Acids: Biochemistry and Nutrition 2nd Edition Now Available at Gangaram Jinnah Medical Bookshop For home delivery and Cash on delivery to all over Pakistan.
Buy online Medical books  at Gangaram Jinnah Medical Books Shop for home delivery and Cash on delivery to all over Pakistan. All kind of medical books are available.

Additional information

Quality

Black & white, Colour Matt Finish

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